Search results for "Food from fruit"

abukado [abukádo] n Fruit species; avocado. abokado [This is the fruit of some members of trees of the laurel family. The skin is green or purple and the flesh of the fruit is green and pulpy.] (sem. domains: 5.2.3.1.2 - Food from fruit.)

almendro [alméndro] n Nut species; almond (as of a nut like pili that grows on trees). (sem. domains: 1.5.1 - Tree, 5.2.3.1.2 - Food from fruit.)

arangha [arángha] (irreg. infl. suwa) n Fruit species which is a small green citrus like a tangy lime about 2-3cm diameter. kalamansi Maganda kag arangha nak humanon nak juice. Kalamansi are nice when made into juice. Citrus microcarpa. (sem. domains: 1.5.1 - Tree, 5.2.3.1.2 - Food from fruit.)

aslip [aslíp] n Fruit species which is a tree that bears bunches of tiny edible, purple berries with a tangy flavor. They are somewhat like blackberries and make good jam. bugnay Buduboy it bunga kag puno it aslip. The aslip tree is laden with its fruit. [The fruit is ovoid, red, fleshy, acid, and edible. Makes an excellent jam and wine. They are very good source of calcium and are fair in iron. The bark is poisonous, containing an alkaloid, and is used medicinally, as also are the leaves. Leaves are not poisonous, when young are eaten with rice.] Antidesma Bunius (Linn.) (sem. domains: 5.2.3.1.2 - Food from fruit.)

atis [átis] n Fruit species with soft white flesh, shiney black seeds and a skin covered in lumpy hexagonal shapes and called a "sugar apple" or "small custard apple". átis Anona Squamosa (sem. domains: 5.2.3.1.2 - Food from fruit.)

atsara [atsára] (sp. var. achara) 1n A condiment made of pickled shredded papaya which is served with rice and accompanying viand. It is usually pickled in strong coconut wine vinegar (as a way of preserving it as a vegetable). atsára (sem. domains: 5.2.3.1.2 - Food from fruit.) 2vt To make a condiment of pickled shredded papaya which is served with rice and accompanying viand to counteract the fattiness of the meat. It is usually pickled in strong coconut wine vinegar (as a way of preserving it as a vegetable). mag-atsára (sem. domains: 5.2.1.4 - Food storage, 5.2.1.1 - Cooking methods.)

badabas [badábas] n Tree, fruit species; guava. bayabas Abang ramong bitamina C kag mababaoy sa badabas. You can get plenty of Vitamin C from guavas. [This is a 2-3m. high shrub that bears lots of 1-3cm. round fruit with lots of edible seeds. They are a favorite with children. They make good jam or jelly. They are used for many medicinal purposes. One is to clean wounds and another to make a poultice with the leaves.] (sem. domains: 5.2.3.1.2 - Food from fruit, 2.5.7.3 - Medicinal plants.) der. pambadabas

Baguio beans [Báguio beans] n Plant species; Green beans which are a popular vegetable, 15cm long grown in cold, Western countries as well as the mountain area of Baguio. kíbal, ayap, baguio beans (sem. domains: 5.2.3.1.2 - Food from fruit.)

banabana [bana-baná] n Fruit species; soursop. guayabáno [This is a large (10x24cm) fruit which grows on a tree. The fruit has a thin green skin with softish irregular spikes and sweet milky, soft white flesh. It can be eaten raw or made into juice or ice cream. It is deficient in calcium, phosphorous and vitamin A but is an excellent source of vitamins B and C.] Anona Muricata (sem. domains: 5.2.3.1.2 - Food from fruit.)

banana kon yelo [banána kon yelo] n A banana dish made using boiled cooking banana mixed with milk and crushed ice. [lit: banana with ice] (sem. domains: 5.2.3.1.2 - Food from fruit.)

banana q [banána Q] n 1A banana dish made by putting bananas on sticks after they have been broiled or dipped in sugar syrup and fried. (sem. domains: 5.2.3.1.2 - Food from fruit.) 2To make banana Q. (sem. domains: 5.2.3.1.2 - Food from fruit.)

bangalan [bangálan] n Fruit species which is a banana that is long and firm. It is the kind usually preferred for export. tundan (sem. domains: 5.2.3.1.2 - Food from fruit.)

banto-anon [banto-ánon/bantu-ánon] (der. of Banton) n Fruit species; Banana species which is small and yellow and grows on Banton Island. [spelling variants] (sem. domains: 5.2.3.1.2 - Food from fruit.)

batag [batág] n Fruit species; banana (as of the generic term). ságing (sem. domains: 5.2.3.1.2 - Food from fruit.) comp. puso it batag , der. batag-batag

bendito [bendíto] n Fruit species; Banana species. Kag bendito ay nupay busuyon it unor. This kind of banana, ‘bendito’ has so many seeds in it. (sem. domains: 5.2.3.1.2 - Food from fruit.)

bitbit₁ [bítbit] n Fruit species; kind of banana that is small and short. (sem. domains: 5.2.3.1.2 - Food from fruit.)

bubituon [bubitu-ón] (der. of bituon) n 1Fruit species; Star fruit. (sem. domains: 5.2.3.1.2 - Food from fruit.) 2Animal species; Starfish. (sem. domains: 1.6.1.5 - Fish.) 3Herbal medicine with a leaf that is shaped somewhat like a star with many points. [This is used to relieve pain in the head or stomach.] (sem. domains: 2.5.7.3 - Medicinal plants.)

bukayo [bukáyò] 1n Coconut candy which may have sesame seeds mixed in. bukayo (sem. domains: 5.2.3.1.2 - Food from fruit, 5.2.1.1 - Cooking methods.) 2v To make coconut candy which may have sesame seeds mixed in. (sem. domains: 5.2.3.1.2 - Food from fruit, 5.2.1.1 - Cooking methods.)

bukayuon [bukayu-ón] n Coconut which is harder than the "young coconut" called búko with soft flesh (as of a middle-stage of development of the meat, between soft and fully developed). búkhayuín (sem. domains: 5.2.3.1.2 - Food from fruit.)

bulig₂ [búlig] n A bunch of fruit, especially bananas (as of the one whole stalk and fruit that grows on a banana plant). buwíg (sem. domains: 5.2.3.1.2 - Food from fruit.)

bulihaw [buliháw] n Nearly, almost ripe; slightly under ripe. manibaláng (sem. domains: 5.2.3.1.2 - Food from fruit.)

bunga₂ [búnga] 1n Fruit; nut (as of the general term for any fruit a tree bears). búnga (sem. domains: 5.2.3.1.2 - Food from fruit, 6.2.1.4 - Growing fruit, 1.5.5 - Parts of a plant.) 2v To bear fruit, nut (as of the general term for bearing fruit on trees). Nagbunga it karamo kag mga mangga. The mango tree bore much fruit. (sem. domains: 5.2.3.1.2 - Food from fruit, 6.2.1.4 - Growing fruit, 1.5.6 - Growth of plants.) 3n Nut species; Betel, Areca nut which has medicinal properties and narcotic uses. It grows on a palm and is green in color. [This is chewed with lime and leaves of the betel pepper, locally known as ikmo. It is also used as a red and black dye. The bud is edible either raw or cooked.] Areca catechu (sem. domains: 5.2.5 - Narcotic, 1.5.5 - Parts of a plant, 2.5.7.3 - Medicinal plants.) 4v To bear betel nut, areca nut. (sem. domains: 5.2.5 - Narcotic, 1.5.6 - Growth of plants.) comp. bunga di tsina , comp. bunga it adlaw , der. mabinungahon

busi-si [busí-sì] n Fruit species; berry with a purple flower. syn: kulit. (sem. domains: 5.2.3.1.2 - Food from fruit.)

buthuan [buthú-an] n Plant species; banana with a pleasant taste and lots of hard flat black seeds about 3mm in diameter. [It is good medicine for pásma "pain, weakness and shakes". The plant and roots are heated over fire and squeezed to release the juice which is drunk.] (sem. domains: 5.2.3.1.2 - Food from fruit.)

butong₂ [butóng] n 1Young coconut (which is the first ripening stage of the coconut when it if full of liquid, water which is a refreshing drink, and has a thin layer of soft meat). (sem. domains: 6.2.1.7.1 - Growing coconuts, 1.5.5 - Parts of a plant.) 2The liquid from within the young coconut, used as a drink and as a medical treatment for dehydration and kidney trouble. [Drinks of this refreshing liquid, water are either drunk directly from the pierced coconut or mixed with scoops of the soft flesh. Medicinally, if the coconut is cleanly pierced or cut, the liquid contents are sterile enough to use as a swéro "intravenous fluid" to heal dehydration.] (sem. domains: 6.2.1.7.1 - Growing coconuts, 5.2.3.6 - Beverage, 1.5.5 - Parts of a plant.) 3Flesh, meat of young coconut which is mildly sweet (and shredded, scooped to add to drinks, desserts and baked goods). búko [Strings, pieces of the soft meat are added to the young coconut's own refreshing liquid when it is served as a beverage.] (sem. domains: 6.2.1.7.1 - Growing coconuts, 5.2.3.1.2 - Food from fruit, 1.5.5 - Parts of a plant.) comp. sabaw it butong , comp. unor it butong