Search results for "Food from plants"

tubo₁ [tubó] n Sugarcane. tubó [The growing and manufacture of sugar is the most highly developed agricultural industry of the Archipelago. Stalks are sometimes used in making picture frames.The fiber left after the expression of the juice is known as bagasse and usually used for fuel. It is also manufactured into insulating board, and the bagasse-ash into glassware.] syn: karato-rato, anam 2. Saccharum Officinarum (sem. domains: - Food from plants.)

tumo [túmo] 1n (Dried, ground corn or ground, cracked wheat, mixed with banana & sugar then fried until it’s a moist powder). Papa, bakyi sina Toto ag si Nene it tinumuhan sa banwa ha? Papa, buy Sonny and Girlie and their friends some sweet ground corn in town won’t you? (sem. domains: - Food from plants.) 2v To make a dish of dried, ground corn, wheat with grated coconut. Ingtumuhan ninra kag mais it kinurkor. They prepared the corn dish with grated coconut. Ipangtumo kag mais nak ako ingbakay. I will make this corn which I bought into the dish with coconut. [Ground corn is fried dry and sugar and grated coconut are added.] (sem. domains: 5.2.1 - Food preparation.) der. tinumukan

tunran [túnran] n Small yellow bananas. tundan Katam-is ra kag tunran aber kaintik gimuyatan. The small bananas are very sweet even if they are small. syn: tagnatis. (sem. domains: - Food from plants, - Food from fruit.)

uhay [uháy] n Head of grain. (sem. domains: - Food from seeds, - Food from plants.)

yaay [ya-áy] n Mature coconut with dry meat. magúlang (sem. domains: - Food from plants.)

yabo [yabó] adj Soft, tasty to eat (as of cooked root crops). Abang yabo katong amo nabakay nak kayabasa. That squash we bought really sounds soft. (sem. domains: - Food from plants.)

yamor [yámor] 1adj Mixed together, as of rice with corn. halo Kag amo kan-on ay di yamor nak mais. Our rice is mixed with corn. (sem. domains: - Food from plants.) 2v To mix with something. Ingyamoran ni Nitay it sari-saring utan kag ida ginisa. Nitay mixed different kind of vegetables in her sauteed dish. syn: partisipar, yakot 1, iba 2, umir 3, yakay 2, halo 1, halo 2. (sem. domains: 5.2.3 - Types of food.) der. nayamram

yapot [yapót] n Thick coconut milk, the first straining. (sem. domains: - Food from plants.)

yinumakan [yinumákan] n A banana dish, made by boiling bananas, then mashing them and mixing with grated coconut, sugar and margarine. Can also be made with cassava in the same way. (sem. domains: - Food from plants.)

yu-o [yu-ô] n Stunted, poorly developed coconut fruit with small amount of flesh and little milk. (sem. domains: - Food from plants.)

yud-a₁ [yúd-a] n Ginger. luya [The rhizome is used fresh as a flavoring and is a very common ingredient of stews. Ginger is used as a condiment ans as a flavoring agent. It is medically an aromatic stimulant and carminative, and is given in cases of dyspepsia and flatulent colic. Utilized in the manufacture of ginger beer and ginger ale and also as a spice and a confection. Ginger oil and also the alcoholic extract of ginger roots are used for flavoring beverages.] zingiber officinale (sem. domains: - Food from plants.)

yumak [yúmak] (irreg. infl. tumak) 1n Pounded rootcrop dish with cooking bananas and grated coconut and sugar. (sem. domains: - Food from plants.) 2v To pound, mash a dish of root crops; perhaps banana, cassava and with grated coconut and sugar. linupak Ayumakon nida kag batag. They pound the banana and mix sugar and grated coconut into it. [The root crops used are cassava (balinghoy) sweet potato (bundo) and cooking banana (sab-a).] (sem. domains: 5.2.1 - Food preparation.) der. niyumakan