daang1n apinole, seed meal"use at least 15 spp. of seed" (Curtis)
"Pinole (seed cakes made from tarweed, wild oats, etc.)" (per Essene, element 218, p.7)
(the loose variety) "eaten by pinching in the fingers" (per Driver element 338 note, p. 381)
"Seeds parched with coals or hot stones in baskets" (Driver element 352, p.315)
Salt is usually mixed into "all kinds of pinole." (Chesnut, 1902, p.337)
ptlheedoongʾsaltspecchʾibaateeʾbuttercupkaschiinʾneeswild carrotnaakong 1clovernonkʾtcing 1tarweed seedshaashtʾangʾ 1bull clovertlʾohdaiʾtarweedtlʾohkaa 1grass seedssyntcʾaalaa 2pinole5.2.3.1.1.3Pinole/Cereals
der. ofd-2d-classifier√YAAN3eat OSource forms: t̥aṇ

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