Search results for "rice"

ᦃᧁᧉᦔᦲxaw³pii¹nounrice with a long growing season; three-month rice. [Note: See also ᦃᧁᧉ ᦡᦸ 'two-month rice'.]ᦃᧁᧉᦡᦸ5.2.3.1.1Food from seedsᦃᧁᧉ2ᦔᦲ1
ᦃᧁᧉᦡᦸxaw³dɔɔ¹nounrice with a short growing season; two-month rice. [Note: See also ᦃᧁᧉ ᦔᦲ 'three-month rice'.]ᦃᧁᧉᦔᦲ5.2.3.1.1Food from seedsᦃᧁᧉ2ᦡᦸ
ᦃᧁᧉ2xaw³5001nounriceOryza sativaᦵᦋᦲᧉ 3ᦵᦙᧆ1 3ᦷᦣᧂ2 2ᦂᦲᧃ ᦃᧁᧉ.Eat (literally: eat rice).ᦊᦱᧅ ᦃᧁᧉ.Hungry (literally: hungry for rice).ᦔᦳᧅᧈ ᦃᧁᧉ.Plant rice.ᦵᦌᦲᧁᧈ ᦃᧁᧉ.Harvest rice.ᦐᦹᧂᧉ ᦃᧁᧉ.Steam rice.ᦵᦙᧆ ᦃᧁᧉ.A grain of rice.5.2.3.1.1Food from seeds1.5.3Grass, herb, vine2noungrainᦃᧁᧉ ᦕᧅ ᦷᦅᧃ ᦶᦔᧂ ᦜᦻ ᦵᦋᦲᧉ.You should cook many kinds of grain and vegetables.5.2.3.1.1Food from seedsᦀᦹᧇᦃᧁᧉᦀᦹᧇᦃᧁᧉᦊᦱᧅᦶᦂᧂᦵᦂᧁᧈᦃᧁᧉᦵᦌᦲᧁᧈᦓᧄᧉᦷᦂᧅᧈᦃᧁᧉᦂᦸᧂᦃᧁᧉᦵᦃᧄᦃᧁᧉᦷᦃᧂᧈᦎᦱᧅᦃᧁᧉᦃᦸᦃᧁᧉᦃᧁᧉᦶᦀᧇᦃᧁᧉᦀᦱᧃᦃᧁᧉᦀᦸᧅᦶᦀᧅᦃᧁᧉᦵᦂᦲᦃᧁᧉᦂᧄᧈᦃᧁᧉᦃᦶᦐᧆᦃᧁᧉᦵᦃᧇᧈᦃᧁᧉᦷᦃᧉᦃᧁᧉᦃᦸᧂᦃᧁᧉᦃᦸᧃᦃᧁᧉᦃᦸᧃᧈᦃᧁᧉᦃᦳᧅᦃᧁᧉᦅᦳᧃᦃᧁᧉᦷᦆᧈᦃᧁᧉᦷᦆᧇᦃᧁᧉᦵᦇᦲᧃᧈᦶᦆᦌᦱᧅᦃᧁᧉᦇᦻᦃᧁᧉᦈᦲᧈᦃᧁᧉᦈᦱᧁᧉᦃᧁᧉᦈᦹᧃᦃᧁᧉᦉᦱᧃᦃᧁᧉᦵᦋᦲᧉᦃᧁᧉᦌᦾᦃᧁᧉᦵᦍᧉᦗᦲᧃᦃᧁᧉᦵᦍᧁᧉᦶᦒᧁᧉᦃᧁᧉᦍᦸᦰᦃᧁᧉᦎᦱᦵᦜᦲᧅᧈᦃᧁᧉᦶᦎᧃᦃᧁᧉᦎᦳᧄᧉᦃᧁᧉᦎᦱᧅᦃᧁᧉᦎᦸᧅᧈᦃᧁᧉᦎᦸᧅᧈᦡᦸᧅᧈᦺᦙᧉᦃᧁᧉᦎᦸᧆᧈᦶᦎᧅᧈᦃᧁᧉᦐᦱᦔᦱᦏᦳᧅᧈᦃᧁᧉᦵᦐᧁᦃᧁᧉᦷᦐᦃᧁᧉᦐᦽᧈᦵᦋᦲᧉᦃᧁᧉᦐᦹᧂᧉᦃᧁᧉᦑᦳᧄᧉᦃᧁᧉᦓᦱᦃᧁᧉᦓᧄᧉᦃᧁᧉᦓᦳᧄᦃᧁᧉᦔᦱᦃᧁᧉᦔᦲᦃᧁᧉᦵᦔᦰᦃᧁᧉᦵᦔᧃᦃᧁᧉᦵᦔᦲᧅᧈᦃᧁᧉᦔᦸᧆᦙᦱᧉᦃᧁᧉᦕᦸᧆᦃᧁᧉᦖᦴᦃᧁᧉᦶᦖᧃᧈᦃᧁᧉᦵᦖᦲᧉᦃᧁᧉᦖᦲᧃᧉᦃᧁᧉᦖᦱᧅᦙᦱᧉᦃᧁᧉᦗᦱᧈᦗᦱᧈᦃᧁᧉᦘᧁᦃᧁᧉᦙᦲᧉᦃᧁᧉᦙᦳᧃᦃᧁᧉᦶᦜᧁᧈᦃᧁᧉᦶᦜᧄᧉᦃᧁᧉᦜᦱᧄᦃᧁᧉᦝᦸᧂᦃᧁᧉᦶᦟᧂᦃᧁᧉᦶᦟᧂᧉᦝᦹᧃᦃᧁᧉᦟᦱᧁᧉᦃᧁᧉᦟᦱᧇᦃᧁᧉᦠᦸᧈᦑᦱᧂᦂᦲᧃᦃᧁᧉᦠᦱᧂᦖᦱᦃᧁᧉᦠᦸᧃᦺᦂᧈᦃᧁᧉᦶᦡᧂᦃᧁᧉᦷᦡᧂᦃᧁᧉᦡᦸᦃᧁᧉᦵᦡᦲᧃᦶᦟᧂᧈᦃᧁᧉᦡᦸᧅᧈᦌᦸᧉᦃᧁᧉᦶᦢᧇᦃᧁᧉᦵᦢᦲᦃᧁᧉᦢᦻᧈᦃᧁᧉᦵᦣᧈᦃᧁᧉᦺᦣᧈᦅᦳᧄᦃᧁᧉᦶᦆᦰᦗᦸᧉᦃᧁᧉᦷᦆᦃᧁᧉᦷᦆᦃᦱᧈᦆᦱᧇᦃᧁᧉᦉᦱᧆᦎᧄᦃᧁᧉᦵᦍᦃᧁᧉᦍᦱᧄᦃᧁᧉᦵᦜᦲᧂᦎᦳᧄᧉᦃᧁᧉᦐᦸᧈᦃᧁᧉᦓᧄᧉᦃᧁᧉᦓᧄᧉᦃᧁᧉᦙᦱᧈᦶᦔᧂᦃᧁᧉᦶᦕᧁᧈᦃᧁᧉᦖᦴᧈᦃᧁᧉᦶᦖᧃᧈᦃᧁᧉᦖᦸᧉᦈᦱᧁᧉᦃᧁᧉᦖᦱᧅᦃᧁᧉᦵᦙᧆᦓᧄᧉᦶᦙᧂᦣᧄᦺᦢᦃᧁᧉᦟᧁᧉᦃᧁᧉᦷᦠᦈᧅᦎᧄᦃᧁᧉᦷᦠᦈᧅᦗᦸᧉᦃᧁᧉᦠᦸᧈᦃᧁᧉᦋᦸᦕᧅᦺᦠᦃᧁᧉᦶᦢᧇᦃᧁᧉᦢᦻᧈᦃᧁᧉᦢᦳᧇᦃᧁᧉᦷᦣᧂᦎᧄᦃᧁᧉ
ᦃᧁᧉᦷᦐxaw³noo¹nounglutinous rice; sticky riceᦎᦳᧄᧉ ᦶᦆ ᦏᦹᧂ ᦃᧁᧉ ᦷᦐ ᦉᦳᧅ ᦟᦱᧃᧈ.Boil the soup until the glutinous rice is cooked.5.2.3.1.1Food from seedsᦃᧁᧉ2ᦷᦐ
ᦃᧁᧉᦓᦱxaw³naa⁴nounpaddy rice; rice growing in the fieldsᦃᧁᧉ ᦓᦱ ᦗᦸ ᦡᦻ ᦏᦸᧆᧈ ᦷᦣᧂ.The rice has already put out heads.ᦷᦓᧅ ᦙᦱ ᦂᦲᧃ ᦃᧁᧉ ᦓᦱ ᦊᦴᧈ ᦟᦻ ᦟᦻ.There were birds flocking around eating the rice.ᦔᦲ ᧟ ᦓᧄᧉ ᦉᦱᧂᧉ ᦃᧁᧉ ᦓᦱ ᦺᦡᧉ ᦖᦹᧃᧈ ᧒ ᦗᧃ ᦂᦲᧃᧉ ᦔᦻ. Last year their rice crop was over 12,000 jin.5.2.3.1.1Food from seedsᦃᧁᧉ2ᦓᦱ1
ᦃᧁᧉᦶᦡᧂxaw³dæŋ¹nounbrown rice; lightly polished rice (literallyː red rice)5.2.3.1.1Food from seedsᦃᧁᧉ2ᦶᦡᧂ1
ᦃᧁᧉᦺᦣᧈxaw³haj⁵nounswidden rice; rice grown in dry fields (not paddy rice)6.2.1Growing cropsᦃᧁᧉ2ᦺᦣᧈ
ᦡᦱᧄᧉdaam³nounrice paddle. [Note: Used to stir and serve rice.]ᦺᦙᧉ ᦡᦱᧄᧉ.Wooden rice paddle.ᦡᦱᧄᧉ ᦃᧁᧉ.Rice paddle.5.2.1.3Cooking utensil
ᦃᧁᧉᦀᦱᧃxaw³ʔaan¹nounwhite rice (not glutinous rice)5.2.3.1.1Food from seedsᦃᧁᧉ2
ᦃᧁᧉᦵᦢᦲxaw³bɤɤ¹nounrice meal; crushed rice used as thickening agent5.2.1.2.3Grind flourᦃᧁᧉ2ᦵᦢᦲ
ᦃᧁᧉᦵᦔᦰxaw³peʔ²nounrice gruel; a soup of finely mealed rice, often eaten at breakfastᦑᦱᧂ ᦂᦲᧃ ᦓᦲᦰ ᦙᦲ ᦃᧁᧉ ᦵᦔᦰ ᦂᧇ ᦺᦃᧈ ᦶᦋᧈ, ᦕᧅᦉᦳᧄᧉ ᧞ ᦺᦉᧉ.The food was rice gruel with century eggs, pickled cabbage and sausages.5.2.3.4Prepared foodᦃᧁᧉ2ᦵᦔᦰᦃᧁᧉᦵᦔᦰᦃᧁᧉᦷᦀᧆᧈ
ᦠᦹᧄᦺᦠhɯm¹haj¹nounrice basket on the top of a rice steamer5.2.1.3Cooking utensilᦠᦹᧄᦺᦠ
ᦓᧄᧉᦃᧁᧉnam⁶xaw³nounwater poured off cooking rice; water used to rinse rice5.2.1.2Steps in food preparationᦓᧄᧉ1ᦃᧁᧉ2
ᦃᧁᧉᦉᦱᧃxaw³saan¹nounhusked uncooked riceᦀᧁ ᦃᧁᧉ ᦉᦱᧃ ᦺᦔ ᦌᦽᧈ ᧟ ᦺᦉᧈ ᦺᦙᧉ ᦷᦔᧅᧈ ᦺᦔ ᦜᦱᧄ.She washed the husked rice and put it in a bamboo tube to cook.ᦠᦱ ᦑᦱᧂ ᦡᦾᧉ ᦅᦸᧉ ᦢᧁᧈ ᦠᧃ ᦉᧂ, ᦙᦲ ᦅᦱᧈ ᦏᦳᧂ ᦃᧁᧉ ᦉᦱᧃ ᦺᦞᧉ ᦏᦳᧂ ᧚.They looked for food but didn't find anything, there was just a bag of uncooked rice.5.2.3.1.1Food from seedsᦃᧁᧉ2ᦉᦱᧃ2ᦎᦳᧄᧈᦶᦡᧂᦃᧁᧉᦉᦱᧃ
ᦃᧁᧉᦵᦔᦲᧅᧈxaw³pɤɤk²noununhusked riceᦓᦱᧂ ᦶᦟᧅ ᦀᧁ ᦃᧁᧉ ᦵᦔᦲᧅᧈ ᦙᦱ, ᦏᦱᧂ ᦺᦣᧈ ᦺᦉᧈ ᦃᧁᧉ.She bought unhusked rice and cleared a field to plant it.5.2.3.1.1Food from seedsᦃᧁᧉ2ᦵᦔᦲᧅᧈ
ᦓᦱᦵᦈᧂnaa⁴ceŋ¹nounsecond annual rice cropᦵᦂᧁᧈ ᦃᧁᧉ ᦓᦱ ᦵᦈᧂ ᦵᦉ ᧟ ᦠᦹᧉ ᦶᦙ ᦶᦑ ᦓᦱ.After you harvest the second rice crop you should repair the dikes.6.2.1.1.1Growing riceᦓᦱ1ᦵᦈᧂ
ᦃᧁᧉᦡᦸᧅᧈᦌᦸᧉxaw³dɔɔk²sɔɔ⁶nouna sweet of rice paste with brown sugar and crushed peanuts, wrapped in a leaf and steamed. [Note: This is a special food for Tai new year. Sticky rice flour is used to form a thick black paste.]ᦠᦸᧈ 35.2.3.4Prepared foodᦃᧁᧉ2ᦡᦸᧅᧈ
ᦶᦂᧇᧈkææp²1nounchaff; rice husksᦚᧆ ᦶᦂᧇᧈ.Winnow out the chaff.ᦂᦲᧃ ᦃᧁᧉ ᦅᦸᧉ ᦑᦸᧂᦰ ᦶᦂᧇᧈ.When you eat rice look out for husks.6.2.6.2Mill grain2noundandruff; scurf2.1.4Skinᦶᦂᧇᧈᦺᦆᦺᦆᦶᦂᧇᧈ