Search results for "Parts of a fish"

karungib̯urunginfish lateral line; brown part of a fish that is in the middle of the flesh running from the tail up to the head1.6.2.3Parts of a fish

kasyalaalab̯usyalaalanfatty part on the top of a fish e.g. a catfish between the tail fin and the dorsal fin1.6.2.3Parts of a fish

kigalagambabigalagambanscale; one of the top surface that cover the skin of most fish and such reptiles as crocodile, monitor lizard, and others5. shell, skin1.6.2.3Parts of a fish8.2.8Measure

kikaab̯ubikaab̯unswim bladder; air-filled whitish sac near the spinal column in many fishes that helps maintain buoyancy1.6.2.3Parts of a fish

kindandabindandanstomach of a fish1.6.2.3Parts of a fish

kitamabitamanplectrum; part on the body of a fish that covers the gills1.6.2.3Parts of a fish

ki̱syabi̱syantail fin; part on the body of a fish that it uses for turning1.6.2.3Parts of a fish

kyeloolabyeloolangill; part on the body of a fish that is used to breathe through, which is covered by a gill cover1.6.2.3Parts of a fish

lugongongongon1lateral line, spine; backbone shaved off with some flesh from a fish already cut open1.6.2.3Parts of a fish2fold line; crease5.3.6Parts of clothing8.3.1.5Bend8.

lu̱zi̱ngi̱zi̱ri̱nzi̱ngi̱zi̱ri̱ndorsal fin; part on the body of a fish that it uses for protection from danger1.6.2.3Parts of a fish

magi̱zavar.mi̱gi̱zamu̱gi̱zaneggs of a fish1.6.2.3Parts of a fish

mubagamibagan1brown lateral line in the flesh of a herring1.6.2.3Parts of a fish2garden boundary; line that demarcates garden plots made out of reeds, sisal, or certain plants7.3.6.3Limit6.5.4.2Boundary6.5.1.3Land, property8.6.6Edge

muneerumineerunfatty part of a catfish1.6.2.3Parts of a fish

mu̱li̱ki̱mi̱li̱ki̱nray; rib-like reinforcement of bone or cartilage in a fish’s fin that it uses to defend itself in case of danger; one of the bones of the dorsal fin of a Tilapia, Nile perch, etc. of a fish

nkumatunkumatunpart of the tail of a mud fish1.6.2.3Parts of a fish

zu̱ngwemazu̱ngwenfish bowel; buggy part of a fish where eaten food is digested1.6.2.3Parts of a fish