Search results for "Food from vegetables"

etundweetundwenflower of the pumpkin plant that are used as sauce5.2.3.1.3Food from vegetables1.5.5Parts of a plant

kabbejikabbejiEnglishncabbage; plant whose tightly packed, unopened leaves are used as a vegetableAmahoola gʼehimera hya kabbeji agatambisiwa ngʼeryani.Leaves of the cabbage plant that are used as sauce.sp. Brassica oleraceae fam. Cruciferae5.2.3.1.3Food from vegetables1.5.3Grass, herb, vine5.2.3.1.4Food from leaves

kalotikalotiEnglishncarrot; crop with yellowish red roots that are used as vegetablesp. Daucus carota fam. Umbelliferae5.2.3.1.5Food from roots5.2.3.1.3Food from vegetables

muteremuteren1creeping vegetable sp. that grows to a height of a half a metre, whose slimy leaves are put into sauce to make the soup thicksp. Corchorus tridens fam. Tiliaceae5.2.3.1.3Food from vegetables1.5.3Grass, herb, vine5.2.3.1.4Food from leaves2thick sauce made from the leaves of the ‘mutere’ plant5.2.3.1.4Food from leaves5.2.3.4Prepared food

nakatinakatinbitter tomatoes, leaf of solanacae; fruit of a plant that grows to a height of 1.5 m that are used as sauce and are believed to cure anaemiasp. Solanum anguivii fam. Solanaceae1.5.2Bush, shrub5.2.3.1.3Food from vegetables5.2.3.1.2Food from fruit

nalyaŋanalyaŋanpumpkin; gourd-like fruit that is yellow inside that grows creeping on the groundsp. Cucurbita maxima fam. Cucurbitaceae5.2.3.1.1Food from seeds5.2.3.1.3Food from vegetables1.5.3Grass, herb, vine

namudagadanamudagadangreen vegetable sp. found in swamp areas after floods have receded that is similar to spinach that is also used as sauce5.2.3.1.3Food from vegetables1.5.3Grass, herb, vine5.2.3.1.4Food from leaves

namutundubalonamutundubalonfast growing herb sp. on or near water that is used as a vegetable and collected after the swamp has receded5.2.3.1.3Food from vegetables1.5.3Grass, herb, vine5.2.3.1.4Food from leaves

sukuma wiikiabasukuma wiikinkale; green vegetable used as sauceBrassica olracae acephala5.2.3.1.3Food from vegetables1.5.3Grass, herb, vine5.2.3.1.4Food from leaves
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