Search results for "cook"

a khot ứmʔaː khɔːt ʔɯmidiomcook corn with rice
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abulʔabuːlnearthen cooking pot5.2.1.3Cooking utensil
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achein1ʔacḭːnvsroasted, cookedClitic a= is a contraction of o.
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achein2ʔacḭːnvtcook
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adéhʔadɛhncooking potcfa–ơngcl: tingan5.2.1.3Cooking utensil
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adéh kixongʔadɛh kisɔːŋncooking pot5.2.1.3Cooking utensil

adéh kixongcooking pot

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adéh xéngʔadɛh sɛŋncooking pan5.2.1.3Cooking utensil

adéh xéngcooking pan

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apóuqʔapṵʔnkind of cooking vesselcftrao
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aváhʔawahncooked staples, principally riceTicuôi Pahi ính cha aváh cứp ingay.5.2.3.1.1Food from seeds5.2.3.4Prepared food
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carrêng2kər.reːŋvdo housework; cook, work in kitchen; prepare food5.2.1Food preparation5.8Manage a house
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chein1cḭːnvscooked; done; ripeMay chín doui chein iyốh?You cook rice done yet?1.5.6Growth of plants5.2.3.4Prepared food
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chín2cinvtcook liquor, rice5.2.1.1Cooking methods
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doui dơqʔawah dɤːʔncooked staples, principally rice
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kho2khɔːvstew, steam, cook with bamboo and spice5.2.1.1Cooking methods
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khot1khɔːtvcook fresh corn kernels with ricecfcandaơm
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niêuniəwnVietnamese earthenware cooking pot; number-seven-pot; number-three-potVN
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niêu baniəw baːnnumber-seven-pot
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niêu bayniəw bajnnumber-seven-pot
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o cheinʔɔː cḭːnvsroasted, cooked
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pallóungpəl.lṵŋncooked kernels of dry corncfplóung
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pi–êh–êhpiʔeːhʔeːhexpnot well cooked; pasty
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plóungplṵŋvcook kernels of hard corncfpallóungsit: plóung pallóungrilcaus:paril; nomi:parril; recp:tarril; invol:taril
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pức1pɯkvtcook rice gruelsynápnomi: pa–áp, par–áp; invol: ta–áp; rep: a–áp; instr: tupéh
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rácrakvtcook meat with only a little watercfrôqnomi:parrôq; recp:tarrôq; nomi:rnôq
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retrɛːtv1boil until water gone, cook down; distill alcohol2distill whiskey
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