Search results for "meat"

a–âtʔaʔɤtn1animal1.6Animal2meatNám ndóung ma tốq tammoi tammôr ma dơi ibôn cha a–ât. ‎If guests arrived they would still get to eat meat.
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xách2sacnmeat5.2.2Eatpa
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xát1satvchop meatcftray7.8.3Cut
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pheilphḭːlvsof bad tasting, smelly meatXéich apơng pheil lâyq díq o icha.Bear meat that is turning bad isn’t good to eat.
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canóhkanɔhnchopping board for meatMay, canóh nnéh nám ti–óh tưi canóh nnéh, cốh cucheit tưi.You, this chopping board, if you are also broken, then I will be dead too like that.Also found in rnôq_canóh. cfcóh45.2.1Food preparation

canóhchopping board

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tarlóuq tarbaitər.lṵʔ tər.baːjnmeat cooked in bamboo5.2.2Eat
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arua2ʔaruənbug that eats dried meat1.6.1.7Insect
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laloamlalṵamveat huge bite of meat5.2.2Eat
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ntourʔəntṵːrngelatin (after cooking down meat)
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paréinhparḭɲvtchop meat in small piecessyncaclatrt:clat; exp:tưc lưccfcaclatrt:clat; exp:tưc lưccacóhcút25.2.1Food preparation7.8.3Cut
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cút2kutvtcut in pieces, e.g., meatcfparéinhpk dial.:papránh7.8.3Cut
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cheocɛːwvpound up meat with pepper, etc.Boaiq ibóh ngai cóh o mbếq táq alứng tiêu boi moui bát bai (do cốh ngai doq ‘cheo’).Roast fish they chop together with pepper and salt and greens (that’s what they call cheo). pk
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hươchɯəkvtcut off large piece of meat7.8.3Cut
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ntâng2ʔəntɤŋnsplit stick used for roasting meatcfamưcl:ntrayhângnomi:par–âng; recp:tar–âng; invol:ta–âng; rep:a–âng; nomi:ntângnâng1.5Plant1.5.5Parts of a plant
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xumsuːmvcover, as flies covering dead meat
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bátbatn; leafy vegetables;greens eaten with meat; herbscftang–éiq
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caxeickasḭːkvtskewer fish/meat for drying or roastingcfângnomi:par–âng; recp:tar–âng; invol:ta–âng; rep:a–âng; nomi:ntângbóuh 1nomi: parbóuh; recp: tarbóuh; invol: tabóuh; pc dial.: bốheaih5.2.1Food preparation
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nsóqʔənsɔʔvsspoiled; rotten, e.g., fruit, meat, etc.,8.3.7.8Decay2.3.4Smellpk
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nxóuqʔənsṵʔvsspoiled; rotten, e.g., fruit, meat, etc.,cfpi–uih8.3.7.8Decay2.3.4Smell
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nxóuq atóuhʔənsṵʔ ʔatṵhvsspoiled; rotten, e.g., fruit, meat, etc.,
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rácrakvtcook meat with only a little watercfrôqnomi:parrôq; recp:tarrôq; nomi:rnôq
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tarângtarɤŋvtdry over fire to dry (meat, etc.)
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toui2tṵːjnmeat roll--stuffed into intestines like sausage5.2.2Eat
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ângʔɤŋvtroast meat, hold a ways from fire so not burnedcfbóuh 1nomi: parbóuh; recp: tarbóuh; invol: tabóuh; pc dial.: bốhbóuh ca parlocatau1caxeicsit: caxeic boaiqeaihnângntâng2tacóuh5.2.1.1Cooking methods
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