tiyulaꞌ itum(from tulaꞌ)nA black meat soup (blackened by charring pounded coconut meat. Made by boiling meat, spices, and seasonings).A specialty on Jolo. The ingredients are beef or goat meat or chicken, ginger, turmeric, chili peppers, onions, tomatoes, garlic, burned and pounded coconut meat, and sometimes lemon grass.SYN.tiyulaꞌ Sūg

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